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  • Welcome to the NECSTouR Good Practice Data Base. This section is dedicated only to NECSTouR Members. Please log in with your member account to have full access.
  • Welcome to the NECSTouR Good Practice Data Base. This section is dedicated only to NECSTouR Members. Please log in with your member account to have full access.
  • Welcome to the NECSTouR Good Practice Data Base. This section is dedicated only to NECSTouR Members. Please log in with your member account to have full access.
  • Welcome to the NECSTouR Good Practice Data Base. This section is dedicated only to NECSTouR Members. Please log in with your member account to have full access.

Skills & Education

Good Practice

 

 

This project sets up the different goals for integrating NECSTouR Regions as drives for Sustainable Changes within the Tourism Industry. Catalonia is one of the regions that is part of this initiative and take the responsibility to implement all action needed to achieve the desired targets.

 

Fifteen Cornwall: a model, a brand and a destination opportunity – equality – aspiration – skill

The aim of Fifteen Cornwall is to inspire people through amazing food experiences, training great chefs, tackling unemployment, transforming local food economy.
Local Food, Local Jobs, Local Value

Event

ERNEST Final Conference

The ERNEST "European Research Network on Sustainable Tourism" project  will held its final conference this wednesday 27th of June in the Auditorium of Santa Apollonia in Firenze, Tuscany Region. Established in September 2008, ERNEST, is aimed to address the issue of sustainable development of the tourism sector through coordination and collaboration among regional research programmes.

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Welcome to the NECSTouR Good Practice Data Base. This section is dedicated only to NECSTouR Members. Please log in with your member account to have full access.